♥ Preheat the oven to 150C/130C fan/gas 2. Have ready a large lidded casserole about 2.5 litre · 4¼ pt capacity. Cut the beef into roughly 4cm · 1½ in pieces and lightly season these. Melt the butter ...
If you're tired of creating the same dishes week after week in your slow cooker, one cook claims he may just have the perfect answer. By following his delectable recipe, he says you can easily whip up ...
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