(JTA) – Panettone, the fluffy, fruit-speckled archetypal Christmas cake, is this holiday season’s “it” dessert — and the creator of perhaps the most coveted version in the United States is an ...

For many of us, Christmas wouldn’t be Christmas without a Christmas tree, stockings hung on the mantle, getting together with friends, or giving and receiving gifts. But for Giada De Laurentiis, ...

This sustaining salad is perfect for a post-Christmas lunch or dinner because it uses up the glut of vegetables, such as parsnips and brussels sprouts, that you may have lurking in the fridge, and its ...

MILAN (Reuters) - At a busy baker's in central Milan, the shelves full of Panettone cakes are fast emptying. All day long, a flow of Milanese and tourists has streamed in to buy the dome-shaped, ...

MILAN (Reuters) - Cash-strapped Italians are refusing to let recession stop them enjoying their iconic panettone Christmas cake, and are even embracing variations on the tightly regulated recipe.

The classic Christmas and New Year’s bread — pronounced “pah-nah-toe-nay” — hails from Milan, Italy, and is recognizable by its tall mushroom shape and yeasted, dried fruit-flecked dough. Light and ...

Panettone is “synonymous with Christmas in Italy”, said Forbes, but over the years, the festive bread-cake has become popular “all over the world”. Whether “elegantly boxed, tinned, or wrapped in ...

Panettone is an iconic Italian sweet bread that looks like a tall cake. Panettone is delicious year-round, but it is traditionally served at Christmas and New Year’s. Italian bakeries bake thousands ...

Desserts are booming in Europe (+6%): the Sigep Observatory anticipates Sigep World, scheduled at Rimini Expo Centre, 16–20 January 2026 Antonio Bachour, one of America's most influential pastry chefs ...

Desserts are booming in Europe (+6%): the Sigep Observatory anticipates Sigep World, scheduled at Rimini Expo Centre, 16–20 January 2026 RIMINI, Italy, Nov. 25, 2025 /PRNewswire/ -- What are the main ...