Looking for a better way to eat? Think Mediterranean. Nicci Micco, a nutrition editor at EatingWell magazine, says the common sense (and delicious) Mediterranean diet not only is packed with healthy ...
These 30-minute pasta recipes are perfect for busy nights. From creamy, comfort food favorites to fresh, flavorful recipes, ...
In a large bowl, combine the tomatoes, scallions, capers, basil, oregano and garlic. Toss well, then add the vinegar, oil and mozzarella. Toss again to mix. Season with salt and pepper, then let sit ...
Pasta salad is on the menu in a big way. The best pasta salads out there aren't content with side dish status—instead, they ...
Store leftover Southwest pasta salad in an airtight container in the refrigerator for up to four days. The pasta will absorb ...
10 ounces fresh spinach, reserve a few leaves for garnish 6 ounces fat-free plain yogurt 8 ounces fat-free/reduced fat cream cheese 3 ounces feta cheese, reserve 1 ounce 3 tablespoons grated Parmesan ...
“You could say my whole life revolves around cooking and eating,” writes Nadine Levy Redzepi in the introduction to her new cookbook, “Downtime: Deliciousness at Home.” The book is a collection of ...
Looking for a way to add some crunch to your pasta salad? There's a trick to this (and no, it's not adding raw vegetables).
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