A narrative review finds that flavonoids modulate epigenetic pathways in cell and animal cancer models, but clinical trials ...

Curcumin, an ingredient in the dietary spice turmeric (see box), may be useful in treating pancreatic cancer, according to two groups of investigators who presented their work at the Society for ...

Colorectal cancer is one of the most common types of cancer worldwide. In more than half of all cases, an important protective mechanism in cells is inactivated by mutations—the tumor suppressor gene ...

In India and other countries in Southeast Asia, curcumin is often used as a spice in cooking, particularly chicken or fish. It is known for its therapeutic effect and as a way to kill germs present in ...

An ingredient found in kitchens around the world is drawing scientific attention for what it did under tightly controlled laboratory conditions. Researchers tested five plant-derived compounds against ...

Through X-ray crystallography and kinase-inhibitor specificity profiling, University of California San Diego School of Medicine researchers, in collaboration with researchers at Peking University and ...

A new study reveals how C210, a curcumin derivative, selectively reactivates Epstein–Barr virus to kill cancer cells without infectious risks, paving the way for safer, targeted cancer therapies.

The figure describes the effect of polyphenols on the expression of several proteins and on the modulation of signaling pathways, leading to improvement in therapeutic efficacy. Red arrows indicate a ...