Tasting Table on MSN
This banana twist turns crème brûlée into a totally new dessert
If you're looking to give this creamy dessert a tropical twist, add banana. It's one of the best ways to elevate your crème ...
TurkuazKitchen (US) on MSN
Classic French desserts: creme brulee & pain suisse tutorial
Learn to bake impeccable classic french desserts from scratch, like creme brulee and pain suisse, with this video tutorial.
If you’re looking for a luscious, make-ahead dessert for the holiday season, chocolate pots de creme provide an elegant ...
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Pastries and pies, cookies and cake, tarts, and treats…these “dessert stomach” goods are a gift from culinary science we can thank pastry chefs for. Specially trained in the science of baking (and ...
Nina Friend is a New York-based writer who covers food, drink, travel, lifestyle, and sports. Nina’s work has appeared in Vogue, Air Mail, Bon Appétit, Cherry Bombe, Food & Wine, The BBC, and NBC ...
When I was a freshman in college at New York University, Max Brenner's chocolate restaurant was a popular "night out" destination. Too young for bars and clubs, we frequented the choco-centric eatery, ...
The Chocolate Martini is an indulgent dessert cocktail that blends vodka, crème de cacao, chocolate liqueur, and cream. Learn how to make this 1950s nightcap with a Hollywood origin story.
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