Today, I have an easy egg roll recipe, which symbolizes wealth because they look like gold bullion bars. Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food ...

Egg rolls are the quintessential Chinese food stuffed with cabbage, carrots, and pork and crisped to perfection. My family's favorite thing is that we eat Asian food each time, yet I have never ...

Stock up on egg roll wrappers! This recipe is about to transform them into crispy, savory breakfast wraps inspired by the ...

Who doesn’t love an egg roll? For generations it’s been Chinese cuisine’s No. 1 hit in America. And why not? They’re ubiquitous; they’re fried; they’re delicious; and you can eat them with your hands.

The Lunar New Year festival usually lasts for 15 days and focuses on family reunions, but if you can't be with loved ones in person this year, at least you can make some delicious (and lucky) food at ...

hand dipping egg roll in red sauce - Jessica Morone/Tasting Table We may receive a commission on purchases made from links. Egg rolls may have evolved from Chinese-style spring rolls, and they look a ...

A good egg roll is the hallmark of any Chinese takeout joint, in my opinion. Though it’s my understanding egg rolls are more of an American thing—a Western spin on the spring roll. On the topic of ...