Australia’s food safety report card for the past 12 months is “mixed,” according to the Food Safety Information Council (FSIC). There was a decline in reported Salmonella infections and a survey found ...

More than 60 people fell sick in a food handler-related norovirus outbreak in Australia. The outbreak affected six events where attendees consumed food provided by a single catering business in the ...

Alex Veen previously received funding from the Australian Research Council in the form of an Discovery Early Career Researcher Award entitled: Algorithmic management and the future of work: lessons ...

Big news is breaking Down Under. In an Australian first, a cultivated meat product has been approved for sale. Consumers can expect to see cultivated Japanese quail foie gras on restaurant menus ...