Long before Instagram made its pink rooms famous, Sketch built a world of Michelin-starred cuisine, immersive art and theatrical dining.

The restaurateur behind the Wolseley and the Ivy Jeremy King takes on Simpson’s in the Strand, his biggest project yet.

From intimate chef's tables to grand ballrooms.

Inside Victor Garvey’s 16-seat tasting-menu destination in. Notting Hill and the dishes shaping the city’s dining scene.

Add Yahoo as a preferred source to see more of our stories on Google. Gymkhana has re-invented the traditional curry for sophisticated and well-travelled palates, while bringing back the fun of Indian ...

I’m always trying to get better. The great enemy of restaurateurs is complacency and overconfidence,” Jeremy King tells Observer.

Matthew Brooker is a Bloomberg Opinion columnist covering business and infrastructure. Formerly, he was an editor for Bloomberg News and the South China Morning Post. A glorious summer has been ...

Whether you call London home or you’re just visiting for the weekend - you’re in luck. The capital is packed with incredible Italian restaurants just waiting to be booked. From silky bowls of penne ...

London has a range of Chinese restaurants for diners to choose from - here are the seven best according to TripAdvisor ...

From casual taquerias to fine dining experiences, London has transformed its Mexican food offering in recent years.