A new Marco’s Pizza is about to open in Northfield Stapleton. No, not a branch of Osteria Marco, Frank Bonanno’s restaurant in Larimer Square. And not another Marco’s Coal-Fired Pizzeria. Next month, ...

There are two indisputable facts about Marco’s Coal-Fired Pizza, the Neapolitan pizzeria that chef/owner Mark Dym opened with his wife, Kristy, on Larimer Street in 2008: 1) Dym makes some of the city ...

TOLEDO, Ohio, Oct. 21, 2025 /PRNewswire/ -- Marco's Pizza, one of the nation's fastest-growing pizza brands, announced today the return of its Fiery Flavors pizzas and breads – back by popular demand ...

Marco's Pizza, one of the nation's fastest-growing pizza brands, reveals major enhancements to its franchise development program set to fuel rapid growth as the 1,000-plus unit brand aims to reach its ...

Like several pizza chains these days, Marco’s Pizza has been expanding and growing faster than a customer can say “One large pie to go.” In fact, Marco’s Pizza surpassed its 1,000th store this year ...

Marco's Pizza, one of the nation's fastest-growing pizza brands, projects to reach $1B in annual systemwide sales in 2022, after closing out 2021 with robust systemwide growth and store-level ...