Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. It’s perfect for a hot day, and thanks to TikTok, it’s easier than ever to make it at home.

Growing up in Columbus, but born in Hatsukaichi, Japan, mochi wasn’t just a treat-it was a slice of my heritage that I carried with me like the curls in my hair and the ink on my skin. My fondness for ...

Hi Bold Bakers! Indulge in an irresistibly buttery, sweet, and chewy Matcha Butter Mochi recipe infused with earthy green tea and rich coconut. Discover how easy it is to create this mouthwatering ...

There's something about the chewy texture of mochi that makes it wholly unforgettable. It's an experience not many are used to in their desserts, but it is entirely welcome. This popular Japanese rice ...

Mochi is a bite-size Japanese treat made of sweet glutinous rice flour that’s easy to make at home. Now, mochi donuts are taking over TikTok! If you’re already a mochi master, here are five mochi ...

Growing up, my favorite Chinese desserts were always the chewy ones. The texture is unique, some say it's an acquired taste, but for me, these stretchy desserts represent childhood and home. Lo mai ...

To say I am persistent would be an understatement. Stubborn is more like it, which is not a bad thing when it comes to mastering a recipe, especially one I plan on sharing with you. So when my first ...

Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. Here are 5 mochi recipes that are almost too pretty to eat. 1. Strawberry Ice Cream Mochi. This ...