We know that when you were a kid, you loved shoving those tasteless canned black olives onto the tips of your fingers, then nibbling them off one at a time. And we know that every time you see a bowl ...

January 4, 2019 Add as a preferred source on Google Add as a preferred source on Google Maybe it’s because I like a martini with my steak dinner, but salty, savory, slightly fruity olives have always ...

Note: This recipe makes enough to marinate a 2-pound sirloin. 1 cup olive oil 1/4 cup soy sauce 11/2 teaspoons each minced garlic and shallots 1 tablespoon minced carrots 2 tablespoons minced onions 1 ...

2 pounds (1 and 1/4-inch thick) tuna steaks 2 tsps salt black pepper to taste granulated garlic to taste 1 cup white vinegar 4 cups best-quality extra virgin olive oil 2 red onions, thinly sliced 16 ...

Olive tapenade deserves better than life as a simple cracker spread. These ideas take it beyond the appetizer tray and into full-on flavor upgrade territory.

Side dish: Simple to prepare and full of flavor, these marinated mozzarella balls are perfect for an aperitif or to liven up your summer salads! Simply infuse them in a mixture of olive oil, fresh and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Zack Bruell is planning to open another ...