When it comes to celebrating springtime, you won’t find a better centerpiece for your family feast than a glistening pineapple glazed ham. With each juicy slice offering a perfect balance of savory ...

Juicy ham meets the tropical tang of pineapple and the sweetness of caramelized brown sugar in this party-worthy baked ham ...

If you want to have your ham glazed with absolute perfection, creating a shiny, golden coat to your meat, then follow this ...

Nothing says Easter dinner like an old-fashioned Baked Ham with Pineapple and Cherries. Scored and studded with cloves and slathered in a decadent sticky-sweet, brown sugar glaze with a touch of ...

1 1/2 c. Let the ham sit at room temperature 1 hour before baking. Preheat the oven to 325 ̊. Score the top and sides of the ham with a sharp knife in a diamond pattern, 1/8-inch deep. Line a roasting ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) – This pineapple honey ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. This holiday classic gets an upgrade in flavor with a punchy pineapple glaze. David Malosh for The New York Times. Food Stylist: Simon ...

In a small saucepan over medium heat; Cook pineapple preserves 6-8 minutes while stirring frequently. Add honey, Butter and mustard and Cook 5-8 minutes while constantly stirring. Once the glaze has ...