CLEVELAND, Ohio — The past few weeks have been the perfect storm. And I don’t just mean the cold weather. After a short hiatus to get up and running as the new Life & Culture Editor here at cleveland.
If you've been to the Midwest, you might have tried the famed breaded pork tenderloin sandwich. But you probably didn't find one this massive.
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. INDIANA — The foods Americans turn to when ...
We live in Poncey-Highland and brunch at Tiny Lou’s has become our absolute favorite way to spend a weekend morning. We bike to the restaurant and enjoy seeing what’s happening on ever-changing Ponce ...
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Pork Schnitzel

Pork schnitzel delivers big rewards with minimal effort. You’ll pound the pork thin, coat it in a seasoned crumb mixture, then quickly fry it until it’s golden. The result? A perfectly crispy exterior ...
If you're looking for more stops on your next German food tour of the Hill Country, people also love Otto's German Bistro, ...
Schnitzel is an authentic Central European dish consisting of a tender slice of meat that is pounded thinly, breaded and fried. It is most often associated with Austria and Germany. Veal (Wiener ...