These Puerto Rican rice and beans take a little TLC to prepare. The final result, though, is worth every minute. Onion, peppers, and an assortment of seasonings add tons of flavor that the rice just ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Arroz con gandules (rice and pigeon peas) is ...

Puerto Rican arroz con gandules served with mini pasteles, left, and pernil (roast pork). Contrary to popular belief, Puerto Rican rice is not spicy. “Other dishes can be spicy, but not the rice,” she ...

Artesano chef Rodrigo Fernandini and food creator Alex Hill share their dishes. Hispanic culture in the culinary world boasts delicious depths of flavor, diverse ingredients and dishes from various ...

Whether on the island or in the U.S., Puerto Rican holiday tables will usually feature this popular rice dish: arroz con gandules. This easy and savory rice dish is made with a base of smoked ham (or ...

Chef Gordon Ramsay made a name for himself as a man of exacting standards who demands nothing less than perfection from the cooks in his kitchens, but it was a video of his own cooking this week that ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. In moments, I realize that I am dreadfully wrong. My Grinch-y heart swells three ...

OAKLAND, Calif. (KGO) -- (UPDATE: Since this story was published, chef Eric Rivera closed Borinquen Soul and opened WEPA! at Brix 581 in Oakland. Jose Ortiz took over the MacArthur Blvd eatery and ...

Gordon Ramsay tried to recreate Puerto Rican crispy rice on his YouTube show. He said he was making pegao, but a Puerto Rican chef said it was closer to fried rice or a dish that resembles a stew.

Arroz con gandules (rice and pigeon peas) is one of the staples of Puerto Rican cuisine. Depending on who you ask, it might even be considered the national dish. Needless to say, it's incredibly ...