One cup of ragi flour, half a cup of grated jaggery powder, 1-2 tablespoons of ghee, two tablespoons of roasted gram flour, one-fourth cup of chopped almonds, cashews, one tablespoon of sesame seeds, ...

"Finish your glass of milk and then go wherever you want", we have all grown up hearing our parents finding an excuse to sneak in a glass of milk in our daily diet. It was always milk vs 'everything ...

Boost your energy with these power-packed Ragi Millet Ladoos that are the perfect sweet snack for weight loss and wellness. Recipe inside Want to stay healthy without giving up sweets? Try this ...

Millets are tiny powerhouses of nutrition, packed with fibre, protein, vitamins, and minerals. They're naturally gluten-free and easily digestible, making them a perfect choice for those seeking a ...

We can all agree that eating mithai is one of our favourite things to do as Indians. We always bring a box of mithai to our house for any celebration, no matter how modest such as a birthday, a new ...

With an experience of almost five years in writing about everything from pop culture, fashion, health, culture and lifestyle, Nisha is an ardent believer of turning words into meaningful stories. She ...

You don't have to wait for a festival to have certain types of laddus. You can deviate from your general healthy lifestyle by, at the end of the day, popping one or two of these Ragi Ke Laddus that ...

Ragi, also known as finger millet, is a superfood that has gained popularity in recent years due to its numerous health benefits. This gluten-free grain is packed with essential nutrients like calcium ...

In the vibrant tapestry of Indian culinary traditions, ancient grains like ragi, also known as finger millet, hold a special place. Rooted deeply in India’s agrarian heritage, ragi has long been ...