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Prepare to be bowled over! First, get ready to make your own trendy açaí bowl, and save yourself not only loads of cash, but added sugar and calories, too. Next, dress your greens with a lemony ...

If you see a recipe with anchovies as an ingredient and you're tempted to move on, don't. Anchovies are a secret advantage in the kitchen, adding depth to a dish by breaking down and melting into a ...

Savor the flavors of fall with these tasty salad recipes, complete with seasonal produce, tangy vinaigrettes and fiber-packed ...

Add a refreshing touch to your Thanksgiving table with this light and crisp **Shaved Fennel and Apple Salad with Lemon Vinaigrette**. It’s the perfect balance of sweetness, tang, and crunch! 1) ...

Like a little black dress, this classic mustard vinaigrette made with Dijon mustard and balsamic vinegar is always appropriate.

How did you eat pork chops growing up? If you're of a certain age, I'll bet it was with a side of applesauce or maybe homemade mashed potatoes. Both pair perfectly with pork, so I'm not throwing shade ...