Our most popular chicken recipe of all time has a few tricks that makes it great. Learn how to make our best chicken salad by poaching chicken breasts in broth with the skin-on, and a few more tips ...

Dooley was introduced to Chinese food by her college roommate, Linda Yang, who was raised in Hong Kong. They attended Pepperdine University when it was in Los Angeles. Dooley’s favorite dish was ...

Wonderfully versatile chicken salad is a year-round entree, but it seems to come into its own in warm weather. With the right combination of ingredients — starting, say, with a rotisserie bird — you ...

No need to make the same boring chicken salad week after week. These three recipes take a classic and give it some spice and flavor! Chicken salad is a classic lunchtime staple. We think it’s great on ...

When Lady & the Pit closed in Fort Worth in 2019, I lamented the loss of owner and pitmaster Natasha Smith’s fried pork chops, pineapple cream pie, and that smoked chicken salad. The rest of the ...

The first time I was served a Southern luncheon plate, my mind froze, unable to make sense of what was in front of me. Why was a mound of chicken salad next to a mound of red Jell-O? What was their ...

If you’re looking for a really unique twist on a classic, this Mexican Street Corn Chicken Salad recipe for you. For more ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...