The beef many of us enjoy today is a result of years of selecting superior animals that deliver a more consistent product.

In a remarkable stride toward environmental sustainability, farmers are actively engaged in the practice of selective cow breeding, aiming to reduce methane emissions and thereby reaffirming their ...

BUFFALO – Michael Rea focused the lens of his microscope, scanning each section of a small dish, sifting through specks and smudges, looking for something. Behind him, Brent and Stephanie Painter ...

Clearance slipped to 44pc in a smaller 12,639 head offering on AuctionsPlus this week. The offering size, down 12pc on the ...

Ranches across the Show-Me State manage approximately two million cattle -- a significant number of which are Angus, a top-tier breed that has unrivaled success in the commercial beef market. In a new ...

Most heifer prices and some heavier steers trended down in online cattle transactions on Friday, where AuctionsPlus offered ...

Synomics, an Anglo-Danish biological insights business, has identified a way to reduce emissions within agricultural cattle by selecting the ones that produce less methane genetically. Its scientists ...

Due to current high cattle prices, many producers have intentions of retaining and developing heifers from their spring calf crop. Developing heifers is expensive — usually more so than buying them — ...

Similarities in how water buffalo and cattle have responded to human domestication through selective breeding, could aid the development of more productive, healthy and sustainable livestock, ...