Cookies are my kryptonite. I love them all, from crisp and buttery shortbread cookies to nutty, chewy peanut butter cookies, and especially these light-as-air lemon cloud cookies. These lemon cookies ...

Crisp-edged, lemon-lifted cookies with a delicate panko crunch on the exterior. Get expert tips for perfect texture and even baking — every time.

Soft lemon cookies with bright, zesty flavor and a luscious strawberry curd center in every bite. Sweet, tangy, and perfectly ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I love an easy cookie that comes together in ...

Stuck inside due to the snowstorm this weekend? These buttery lemon thumbprint cookies with tangy lemon curd centers are an easy and delicious recipe to try ...

The light, soft, fluffy cookie offers a welcome tang from lemon juice and zest in both dough and icing. 1 ½ cups powdered sugar 3 tablespoons lemon juice and zest from 1 lemon Instructions: In a large ...

Bright, tart lemon zest balances dark, just-bitter cacao nibs in this sweet, fragrant, floral cookie. Gail Simmons is a trained culinary expert, food writer, and dynamic television personality. Since ...

Here's something to try if you're looking for a dessert that's not too heavy: lemon cookies with a fresh strawberry filling. The recipe comes from Emily Luchetti, the award-winning pastry chef at ...

Vaughn Vreeland shares recipes from the new NYT 'Cookies' cookbook. Cookie lovers, this one's for you. New York Times Cooking writer and video host Vaughn Vreeland, stopped by "Good Morning America" ...