Add Yahoo as a preferred source to see more of our stories on Google. Everyone has a skillet in their kitchen – it’s the workhorse we pull out for cooking eggs, frying cutlets and making stir-fries.

Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food. And, as we see in the care the cast of the show and the test ...

America’s Test Kitchen has run on public television for 20 years, and in this sharp cookbook, the editors present the show’s ultimate recipes for popular foods. Each recipe begins with an explanation ...

When James Beard award-winning food writer Kevin Pang got an email from his parents, telling him to check out a video, he promptly ignored it, as people occasionally do with parental media ...

Elle Simone Scott, a chef and cookbook author best known for her work on "America's Test Kitchen," has died. She was 49. Describing her as "one of [the organization's] brightest stars," "America's ...

Editors of America's Test Kitchen, America's Test Kitchen, $34.95 (528p) ISBN 978-1-933615-56-1 The preface makes clear that this is "not a diet book nor a road map to personal discovery." Rather, ...

Contains a lot of text that may not be suitable for young readers This favorite from America's Test Kitchen includes recipes for every meal of the day, plus equipment and ingredient explainers with ...