Add Yahoo as a preferred source to see more of our stories on Google. Sliced smoked brisket - SYED IBAD RM/Shutterstock When it comes to smoking meat, there are lots of elements to consider to ensure ...

A BBQ chef prepares a delicious brisket - Joel Villanueva/Getty Images Smoking a brisket the correct way yields top tier results, but a lot of that has to do with the type of wood you choose. Wood ...

While wood pairing largely influences how the meat will taste after smoking, the results may vary based on other factors such as meat preparation, spices, cooking time, and even the way the meat is ...

Hardwood smoke is the defining element of American barbecue cooking. Smoke infuses a deep savory flavor and is essential for barbeque ribs, chicken and brisket. Learn about the difference between ...