Some may say a charcuterie (shar-KOO-ta-REE) is a sandwich without the bread. That’s a fair assessment considering it means cured meats. The French word dates back to the 15th century and is derived ...

Salume Beddu’s Mark Sanfilippo remembers the exact moment that he fell in love with cured meats. It happened when he was a college student studying abroad in Germany. One of his dorm-mates brought in ...

I’ve said it before, and I’ll say it again: I’ve fully assumed the role of the #1 charcuterie-maker in my family. Maybe it’s the perfectionist in me, but I go absolutely crazy for laying out an ...

If you want to plan a romantic evening at home but don’t want to spend hours creating a multi-course dinner, make a date night charcuterie board for two. A charcuterie board can please all your senses ...

PHILADELPHIA (WPVI) -- The holiday party season is in full swing, and Sarah Frank and Sara Antosiewicz of Charcuterie Chic have been busy building boards, helping hosts and guests alike around ...

Charcuterie has grown in popularity significantly over the years and has come a long way since its humble beginning as simple sliced cheese and sausage with some crackers on a plate. Whether you make ...

WILMINGTON, N.C. (WECT) - Looking for a quick and easy food item that is sure to please at your New Year’s Eve gathering? Try making a charcuterie plate. It can be as simple or as intricate as you ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. HUNTSVILLE, Ala. (WHNT) – Whether you’re ...