Positioned as a dedicated Japanese Style Tempura Mix manufacturer, the organization provides a high-standard premix solution designed to replicate the delicate “Oriental Taste” for both industrial and ...

Several key transitions are currently defining the industry’s direction regarding spicy culinary techniques: 1. The Shift Toward Regional Authenticity Consumers are moving away from generic heat ...

As international culinary landscapes increasingly prioritize functional nutrition and allergen-aware dining, Beijing Shipuller Co., Ltd. has highlighted its commitment to supplying traditional ...

As the international culinary community increasingly prioritizes the depth of “the fifth taste,” the technical evaluation of stock ingredients has moved beyond simple procurement to a rigorous quality ...

SHANGHAI, SHANGHAI, CHINA, January 7, 2026 /EINPresswire.com/ -- Shanghai Mida Cable Group Limited, (collectively, ...

Recent US actions and threats suggest a foreign policy posture that is overtly coercive, unilateral, and dismissive of ...

From its beginnings in Sri Lanka, Velona has grown into a global name, now present in 23 countries, including the UK, ...

Overview of the key innovation trends shaping the future of the food and beverage industry, including AI-driven development, sustainable solutions, digital food safety, evolving regulation and rising ...

The Trump administration released new dietary guidelines on Wednesday, pushing Americans to prioritize protein and cut back ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

The HOLiFOOD consortium is reimagining food safety risk assessment for the benefit of all stakeholders in the food chain ...

Chef and TV personality Elle Simone Scott, known for her work on PBS’s "America’s Test Kitchen," has died at 49 after a ...