Dan Smith, the chef behind the Michelin-starred Fordwich Arms in Kent, is teaming up with his former sommelier Elliott Ashton ...
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Leave it to the chef
As Trevor Corson writes in The Story of Sushi, the word, omakase, itself means, “I’ll leave it up to you.” In practice, it ...
As Ahso Restaurant in Brambleton Town Center approaches nearly a decade since opening, owner, chef and sommelier Jason ...
When sommelier Mike Sammons and chef Fernando Rios teamed up to open their East End Italian restaurant Mimo in 2023, they did ...
Publix might not be the first place you think of for great wine, but it’s worth a second look. Sommelier Nyjee Rivers says ...
The Select in Sandy Springs finds a new executive chef, women's sports bar Jolene Jolene moves to Kirkwood and more from the ...
Chef John Tesar from Knife Italian Steak at The Ritz-Carlton Dallas, Las Colinas stopped by the Good Day Kitchen to share a ...
A tasting of wines represented by Wilson Daniels will take place April 28 at Palm Beach's La Goulue, which also will offer ...
“This isn’t Bar Chelou,” asserts chef Douglas Rankin, who moved to Denver last August after shuttering his two-year-old, award-winning Pasadena bistro following the fires that devastated nearby areas.
Fifteen chefs from across the country will soon compete for the highly regarded title of "Top Chef." Season 23 of Bravo's "Top Chef" premieres at 9 p.m. ET on Monday, March 9. Making its debut on ...
For the first time in Top Chef history, the Season 23 cheftestants include life partners who co-own and operate a restaurant, as well as a pair of highly competitive identical twin brothers. Together ...
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