📅 Ever wonder how crawfish season actually works? It all comes down to weather and water conditions. Crawfish season typically starts in late November to early December—but it’s not in full swing right away. The real action starts in February and March, with peak season hitting hard around March through May. Those months line up with Mardi Gras, Easter, and Mother’s Day—some of the biggest boil weekends of the year. By June and July, things usually slow down… But not always. We’ve had years whe
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📅 Ever wonder how crawfish season actually works? It all comes down to weather and water conditions. Crawfish season typically starts in late November to early
Louisiana Crawfish Company. Louisiana Crawfish Company · Original audio. 📅 Ever wonder how crawfish season actually works? It all comes down to weather and water conditions. Crawfish season typically starts in late November to early December—but it’s not in full swing right away. The real action starts in February and March, with peak ...
53.5K viewsJun 17, 2025
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3 Reasons Our FROZEN BOILED CRAWFISH Might Be Right For You: 🥘1. You don’t have all the gear and space required for a traditional crawfish boil! If you’ve ever tried hosting a crawfish boil, you know it requires a large pot, burner, propane tank, tons of seasoning, and the outdoor space to handle it all. If that’s not realistic for you, our frozen boiled crawfish offer a simple, stress-free alternative! 2. You can’t ship live crawfish to your state! Certain states have restrictions on shipping
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3 Reasons Our FROZEN BOILED CRAWFISH Might Be Right For You: 🥘1. You
Louisiana Crawfish Company
A crawfish pond isn’t just a place to grow crawfish. For much of the year, it functions like a full-blown wildlife refuge, especially for ducks. After the ponds are drained post-season, we plant sorghum, often called milo. That grass grows thick and healthy through the summer and early fall. When we flood the ponds again, the plant starts to break down in the water and becomes the base of a very important cycle. Here’s the key distinction: Ducks primarily feed on the seed heads from the milo. Cr
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A crawfish pond isn’t just a place to grow crawfish. For much of the year, it functions
Louisiana Crawfish Company
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Delicious Louisiana Crawfish Boil Recipe
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🦞 Comment “live crawfish” to order now! PRICE DROP ON LIVE CRAWFISH! This is the first price drop of the season! Take advantage of these delicious Early Season Crawfish! Early season is when they’re coming out of the burrows and the ponds are waking back up. A lot of them are fresh off a molt, so the shells can be thinner and softer, and the peel is usually easier. If you haven’t tried them yet, we highly recommend it! Stay tuned for future price drops! Comment “live crawfish” and we’ll auto-DM
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🦞 Comment “live crawfish” to order now! PRICE DROP ON LIVE CRAWFISH! This is the first price drop of the season! Take advantage of these delicious Early Season Crawfish! Early season is when they’re coming out of the burrows and the ponds are waking back up. A lot of them are fresh off a molt, so the shells can be thinner and softer, and the peel is usually easier. If you haven’t tried them yet, we highly recommend it! Stay tuned for future price drops! Comment “live crawfish” and we’ll auto-DM
FacebookLouisiana Crawfish Company
91.4K views5 months ago
(👇Instructions) We ship live crawfish overnight to your door! 1. Clean the Crawfish: We have a pre purged option - or you can purge yourself! Remove and loss. 2. Prepare the Boil: Fill a large pot with enough water to cover the crawfish. Add 2–3 lbs of LA Crawfish Company Seafood Boil Mix. 3. Cook the Vegetables: Boil potatoes first. As they near fork-tender, add corn and any other vegetables. Remove when cooked and set aside. 4. Add More Seasoning: Introduce another bag of the seafood boil mix
1:10
(👇Instructions) We ship live crawfish overnight to your door! 1. Clean the Crawfish: We have a pre purged option - or you can purge yourself! Remove and loss. 2. Prepare the Boil: Fill a large pot with enough water to cover the crawfish. Add 2–3 lbs of LA Crawfish Company Seafood Boil Mix. 3. Cook the Vegetables: Boil potatoes first. As they near fork-tender, add corn and any other vegetables. Remove when cooked and set aside. 4. Add More Seasoning: Introduce another bag of the seafood boil mix
FacebookLouisiana Crawfish Company
299.1K viewsMay 9, 2025
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🦞 Comment “live crawfish” to order now! PRICE DROP ON LIVE CRAWFISH! This is the first price drop of the season! Take advantage of these delicious Early Season Crawfish! Early season is when they’re coming out of the burrows and the ponds are waking back up. A lot of them are fresh off a molt, so the shells can be thinner and softer, and the peel is usually easier. If you haven’t tried them yet, we highly recommend it! Stay tuned for future price drops! Comment “live crawfish” and we’ll auto-DM
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🦞 Comment “live crawfish” to order now! PRICE DROP ON LIVE CRAWFISH! This is the first price drop of the season! Take advantage of these delicious Early Season Crawfish! Early season is when they’re coming out of the burrows and the ponds are waking back up. A lot of them are fresh off a molt, so the shells can be thinner and softer, and the peel is usually easier. If you haven’t tried them yet, we highly recommend it! Stay tuned for future price drops! Comment “live crawfish” and we’ll auto-DM
91.4K views5 months ago
FacebookLouisiana Crawfish Company
(👇Instructions) We ship live crawfish overnight to your door! 1. Clean the Crawfish: We have a pre purged option - or you can purge yourself! Remove and loss. 2. Prepare the Boil: Fill a large pot with enough water to cover the crawfish. Add 2–3 lbs of LA Crawfish Company Seafood Boil Mix. 3. Cook the Vegetables: Boil potatoes first. As they near fork-tender, add corn and any other vegetables. Remove when cooked and set aside. 4. Add More Seasoning: Introduce another bag of the seafood boil mix
1:10
(👇Instructions) We ship live crawfish overnight to your door! 1. Clean the Crawfish: We have a pre purged option - or you can purge yourself! Remove and loss. 2. Prepare the Boil: Fill a large pot with enough water to cover the crawfish. Add 2–3 lbs of LA Crawfish Company Seafood Boil Mix. 3. Cook the Vegetables: Boil potatoes first. As they near fork-tender, add corn and any other vegetables. Remove when cooked and set aside. 4. Add More Seasoning: Introduce another bag of the seafood boil mix
299.1K viewsMay 9, 2025
FacebookLouisiana Crawfish Company
3 Reasons Our FROZEN BOILED CRAWFISH Might Be Right For You: 🥘1. You don’t have all the gear and space required for a traditional crawfish boil! If you’ve ever tried hosting a crawfish boil, you know it requires a large pot, burner, propane tank, tons of seasoning, and the outdoor space to handle it all. If that’s not realistic for you, our frozen boiled crawfish offer a simple, stress-free alternative! 2. You can’t ship live crawfish to your state! Certain states have restrictions on shipping
0:21
3 Reasons Our FROZEN BOILED CRAWFISH Might Be Right For You: 🥘1. You don’t have all the gear and space required for a traditional crawfish boil! If you’ve ever tried hosting a crawfish boil, you know it requires a large pot, burner, propane tank, tons of seasoning, and the outdoor space to handle it all. If that’s not realistic for you, our frozen boiled crawfish offer a simple, stress-free alternative! 2. You can’t ship live crawfish to your state! Certain states have restrictions on shipping
243.3K views11 months ago
FacebookLouisiana Crawfish Company
A crawfish pond isn’t just a place to grow crawfish. For much of the year, it functions like a full-blown wildlife refuge, especially for ducks. After the ponds are drained post-season, we plant sorghum, often called milo. That grass grows thick and healthy through the summer and early fall. When we flood the ponds again, the plant starts to break down in the water and becomes the base of a very important cycle. Here’s the key distinction: Ducks primarily feed on the seed heads from the milo. Cr
0:20
A crawfish pond isn’t just a place to grow crawfish. For much of the year, it functions like a full-blown wildlife refuge, especially for ducks. After the ponds are drained post-season, we plant sorghum, often called milo. That grass grows thick and healthy through the summer and early fall. When we flood the ponds again, the plant starts to break down in the water and becomes the base of a very important cycle. Here’s the key distinction: Ducks primarily feed on the seed heads from the milo. Cr
774.6K views6 months ago
FacebookLouisiana Crawfish Company
🦞These are certified Louisiana crawfish, and we’re the only company offering this product. They’re perfect for gumbo, étouffée, and any Louisiana recipe that relies on that rich yellow crawfish fat. Volume discounts apply: 5 lbs = 5% off 10 lbs = 10% off 24 lbs = 15% off Enjoy these while you can. They’re excellent. https://shop.lacrawfish.com/Crawfish-Tail-Meat/Louisiana-Crawfish-Tail-Meat-1-lb | Louisiana Crawfish Company
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🦞These are certified Louisiana crawfish, and we’re the only company offering this product. They’re perfect for gumbo, étouffée, and any Louisiana recipe that relies on that rich yellow crawfish fat. Volume discounts apply: 5 lbs = 5% off 10 lbs = 10% off 24 lbs = 15% off Enjoy these while you can. They’re excellent. https://shop.lacrawfish.com/Crawfish-Tail-Meat/Louisiana-Crawfish-Tail-Meat-1-lb | Louisiana Crawfish Company
97.3K viewsMay 12, 2025
FacebookLouisiana Crawfish Company
🦞We’ve got live crawfish ready to ship out all week! Christmas Season crawfish boil anyone? Comment “LIVE CRAWFISH” to get started! | Louisiana Crawfish Company
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🦞We’ve got live crawfish ready to ship out all week! Christmas Season crawfish boil anyone? Comment “LIVE CRAWFISH” to get started! | Louisiana Crawfish Company
152.5K views7 months ago
FacebookLouisiana Crawfish Company
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🦞Sometimes you get lucky! So much of the water system on our crawfish farm works cohesively with the environment which often comes as a shock to people. Sometimes the weather does the job, sometimes we pump from the canal or bayou on our property, and sometimes from this reservoir! | Louisiana Crawfish Company
1.8M views8 months ago
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Bring home the taste of Louisiana with perfectly seasoned crawfish shipped to your door. | Louisiana Crawfish Company
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We’ll ship you the crawfish overnight - but you’ve got to get the veggies yourself! (We do ship my favorite veggie, actually) 🔥🧔 Father’s Day Discounts Are STILL Live 🧔🔥 One of the biggest crawfish boil weekends of the summer is almost here Don’t forget—you can schedule your delivery date at checkout. Even if you order today, you can set it to arrive right when you need it. Because let’s be real—Dad doesn’t want more stuff. He wants an experience. And if your dad’s a food lover, there’s no b
169.5K viewsJun 9, 2025
FacebookLouisiana Crawfish Company
0:12
🦞 10% Off Whole Boiled Crawfish this week! Have some delicious Louisiana Crawfish, no matter what time of year it is! Code: BOIL10 | Louisiana Crawfish Company
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🦞 2026 CRAWFISH SEASON UPDATE. WE’RE IN THE HOME STRETCH. We have officially moved past the heart of peak season and into the later stretch of the 2026 crawfish season. March through May usually brings the heaviest production, and now that we’re into June, many pond farmers are beginning to slow down or wrap up their trapping for the year. That does NOT mean crawfish season is over. Live crawfish are still coming in, and we still have strong options available. Field Run, Select, Jumbo, Purged c
416.7K views1 month ago
TikToklouisianacrawfishco
0:21
🦞 The outlook for this year’s crawfish crop is very promising. We are currently experiencing warmer weather, which is favorable for growth. The main factor we are waiting on is a cold front. Colder, changing weather encourages the crawfish to molt, which is essential for them to grow to market size. We are seeing a good amount of “carryover” (fully grown crawfish) in the fields from last season. However, once that initial stock is caught out, the new crop is not quite large enough for the marke
326.8K views7 months ago
FacebookLouisiana Crawfish Company
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This is common for mature crawfish in the late season that are no longer shedding their shells frequently. It’s a totally safe and non-toxic plant matter.You won’t be eating them anyways, they sit safely on the outside, while you enjoy the content on the inside!Here’s what LSU Ag Center had to say: “The fouling or dirty appearance is associated with the growth of numerous nonharmful microorganisms and mi- croscopic plants (algae) and animals that use the crawfish’s exoskeleton or “shell” as a ha
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FacebookLouisiana Crawfish Company
0:11
🦀 PRE-ORDER AVAILABLE NOW FOR DELIVERY THURSDAY - SATURDAY! Here’s what’s on the table: 🦀 Swimmers 🦀 Fingers 🦀 Lump 🦀 Jumbo Lump If you’ve never tried fresh Louisiana crab meat, this is your chance to taste the real thing — sweet, tender, and packed with flavor! | Louisiana Crawfish Company
202.7K views8 months ago
FacebookLouisiana Crawfish Company
0:15
🤔 Any suggestions on how to get them out and keep them out? What was your guess? We find snakes, carp, bream, bass, catfish, and eels in these traps all the time! And do we want them there? Nope! All they are is trouble. They’ll eat our crawfish and compete for the same food sources. | Louisiana Crawfish Company
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FacebookLouisiana Crawfish Company
0:33
🦞 Live Crawfish are BACK! We thought the season ended, but the basin just provided some amazing mud bugs! We ship em’ live overnight to your door! | Louisiana Crawfish Company
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🦞 Crawfish season is here, y’all, and things are looking better than ever! Our ponds are thriving, and we’re hearing the same good news from all over. It’s rare for crawfish season to kick off this early, and we’re pretty dang excited about it. We’re already shipping live crawfish in early December—and let us tell you, these are some beauties! South Louisiana had a tough year with last season’s drought, but that’s exactly where these early crawfish are coming from. The turnaround is incredible.
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🦞We’ve got live crawfish ready to ship out all week! Christmas Season crawfish boil anyone?
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Bring home the taste of Louisiana with perfectly seasoned crawfish shipped to
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