How to Make Perfect Potato Gnocchi from Scratch 🥔 (Step-by-Step)
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How to Make Perfect Potato Gnocchi from Scratch 🥔 (Step-by-Step)
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Homemade potato gnocchi with brown sage butter? Yes, please! Watch the magic happen in the kitchen 👨‍🍳 🍽Serves 4 🥣30 minutes preparation time ⏱1 hour 30 minutes cooking time 📌INGREDIENTS 600 g Woolworths Bulk Everyday Potatoes 150 g Woolworths Cake Wheat Flour, plus extra for dusting 50 g Woolworths Grana Padano Cheese, grated, plus extra for serving 3 Woolworths Free Range Large Eggs 60 ml Woolworths Mediterranean Extra Virgin Olive Oil, plus extra 250 g Woolworths Coarse Sea Salt Refill 2
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Nothing beats serving your own homemade basil pesto with some freshly made potato gnocchi! 🙌 These pillowy gnocchi are a proper comfort food and they pair perfectly with a light basil pesto or a simple tomato sauce 🌿 The process of making this whole dish is easy, fun and therapeutic to do and a winner every single time. You have to give it a try. Top tips: 👉 Use old potatoes as they will have less water which is better for the dough (and a great way to use leftover potatoes!) 👉 Let the potat
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