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Better than takeout - and you don’t even need a grill! These homemade smash burgers are thin, crispy-edged, juicy perfection 🙌 Print this recipe on the blog: https://www.dimitrasdishes.com/the-best-smash-burger-recipe/ What’s inside: • 80/20 ground beef • Cheddar cheese • Homemade burger sauce • Lettuce, tomato, onion, pickles • Toasted brioche buns How to make it: – Divide ground beef into 3 oz balls – Smash thin between parchment squares – Sear in a hot cast iron skillet (1–2 mins per side) –
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