This garlic parmesan pull-apart bread is soft, flavorful, and beyond easy to make! Recipe: https://therecipecritic.com/garlic-parmesan-pull-apart-bread/ | Tried and True Recipes
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91K views · 931 reactions | Baguette hollowed and stuffed. Sprinkle garlic, pepper, Parmesan. Bake at 375°F for 20 minutes until melty, golden, and pull-apart cheesy—crispy bread outside with a rich, creamy spinach-artichoke center. Ingredients ➤ 1 tbsp olive oil ➤ 1 cup mushrooms, finely diced ➤ 1 can (14 oz) artichoke hearts, drained and chopped ➤ 1 bag (10 oz) baby spinach FULLL Recipe in First Cօʍʍеոτ  | Nessy Recipes | Facebook
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Check out our Baker's Surprise for this week... Cracked Pepper Parmesan! Coarse ground pepper and the flavor of Parmesan cheese unite for a perfectly balanced bread. Try it with butter and crushed garlic with your spaghetti or lasagna. Stop by the bakery before we run out! | Great Harvest Bread Co. Anchorage, AK | Facebook
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