66 reactions · 3 comments | This Gingerbread Cookie recipe is a timeless holiday classic, made with rich molasses and topped with easy-to-make royal icing. Follow our step-by-step guide to create the perfect gingerbread cookies for the Christmas season! You can find the full recipe shared in the comments section below! | The Busy Baker | Facebook

If you’ve never made homemade gingerbread cookies… this is your sign. Soft, chewy, cozy, warm, everything the holidays are supposed to feel like. And the best part? They’re EASY. Save this recipe — you’re going to want it again. GINGERBREAD COOKIE INGREDIENTS: • 3 cups flour • ½ cup butter (softened) • ¾ cup brown sugar • ½ cup molasses • 1 egg • 1 tsp baking soda • 1 tbsp ginger • 1 tsp cinnamon • ½ tsp cloves • ½ tsp nutmeg • ½ tsp salt HOW TO MAKE THEM: 1️⃣ Beat butter brown sugar until cream