128M views · 2.4M reactions | Right on time for the World Cup, this 100% chocolate creation is an exact replica of a foosball and is fully functional. I underestimated the amount of work involved, but I love the end result! What do you guys think? | Amaury Guichon | Facebook

This had to happen, I have always wanted to sculpt one of those majestic animals! This life size lion took me 5 days to craft out of chocolate and weight 180lb (the mane alone took me 10 hours). What should I do next? | Amaury Guichon

11M views · 296K reactions | This 6"2ft tall 100% chocolate creation took 3 days and 90lbs of dark chocolate to build! The paintbrush angle was a real challenge to balance because of its weight and structure but looking at the final result it was completely worth the trouble! My favorite part is the paint bucket with the interactive handle! I love how small I look next to it! What should it do next? | Amaury Guichon | Facebook

Ces desserts trompe-oeil d' Amaury Guichon nous mettent en appétit ! | Demotivateur Food

I can watch this all day 😍😍 Credit: Amaury Guichon (instagram.com/amauryguichon) | Taste Life

216K views · 890 reactions | From a chocolate chandelier to a 100-lb Statue of Liberty, pastry chef Amaury Guichon makes the most exquisite desserts. Check out more trending stories on ITK: https://bit.ly/39pSMAR | In The Know | Facebook

CHOCOLATE WORKS OF ART: French pastry chef Amaury Guichon creates dazzling works of edible art — and his unlikely journey from struggling student to chocolate connoisseur is an inspiration to others. | CBS Mornings