@fortunatobrosnyc is one of the few bakeries left in NYC that still make Sfogliatelle by hand 🇮🇹 📍 289 Manhattan Ave, Brooklyn, NY 📞 (718) 387-2281 👕 Merch available 📲 Click the link in our bio for local delivery and national shipping 📦 #italianstyle #italiansdoitbetter #italianstallion #Italiansbelike #italianfood #fortunatobros #fortunatobrothers #italianbaking #brooklyn #williamsburg #nyc #baking #sfogliatella #sfogliatelle #nyceats #oldschool #Italianbakery #bakery #baking #italian #�

Sfogliatelle at Sfogliatelle calde Attanasio 🇮🇹 Learn the authentic recipe: www.tasteatlas.com/sfogliatella/recipe “Naples holds dear three things: the sea, Mount Vesuvius, and the sfogliatelle” - this is the quote that stands above the oven where Attanasio’s sfogliatelle are baked. Formally known as Antico Forno Delle Sfogliatelle Calde Fratelli Attanasio (The Attanasio Brothers’ Antique Bakery of Hot Sfogliatelle), Sfogliatelle Attanasio is the ancient bakery that has been producing thousand

How to shape Sfogliatelle Sourdough Sfogliatelle 😋 Recipe For the pastry dough 450 g. High protein bread flour 100 g. Sourdough starter 150 g. Water 10 g. Salt I use my Ooni Stan mixer to mix the dough until everything is combine well at 25% speed for 3 minutes, rest the dough in the fridge for 30 minutes I used pasta machine to roll the dough out from 0-8 I sprinkle some flour when it super thin at number 8 and use rolling pin to roll the dough up the other end. Spread lard on the sheet and ro